Our Wagyu Rump comes from Wagyu beef, which is one of the most desired breeds of cattle. It is genetically predisposed to intense marbling and to producing a high percentage of unsaturated fat. When cooked, the marbling of the beef dissolves and gives the meat its tenderness flavour.

Butcherman sources from premium grazing areas in Australia. Our suppliers guarantee the ultimate flavour and tenderness in every bite. We guarantee you will love our Wagyu Rump.