Our pork rack is a great alternative for a family gathering. It is a stunning cut of pork that is usually cooked in the oven or BBQ.  A tip to create a crisp surface on the roast is to be sure the oven is fully preheated before you put the rack inside and leave the meat uncovered while roasting.

This cut originates in the rib area of the loin so it contains a bit more fat, which makes it flavourful. The pork rack is the equivalent of a standing beef rib roast or a rack of lamb.

Our pork rack comes from 100% Australian pork that has been ethically farmed from butcher shops and food vendors nearby you.  You can support your local butcher by buying online with us 24/7 and get the meat freshly delivered to your door.